The 2008 BBQ cook-off season is now underway, and JD's Team Xtreme BBQ is all fired up for a smokin' good year.
You won't find us spilling the beans about our top-secret BBQ sauce recipe, but we will tell you it's all natural and home made, with a flavor that's better than - well, just about anything you can imagine.
It starts off sweet, with a bite at the end, perfect for brisket, chicken, sausage, turkey legs, beef ribs, pork ribs, deep fried turkeys and smoked turkeys.
Last year our flavor won us converts at BBQ cook-offs across Texas. This year we're hitting the road again, with almost twice as many events.
Want to stage your own BBQ event? Give us a call. We'll take care of everything, from meats to side dishes and drinks, on-site or off-site. No event is too large or too small!
We're also happy to donate our services for kids' benefits. We have actively supported charities funding research for childhood cancer and for teen suicide prevention. Call 210-400-1541 for details.
What goes on at a BBQ cook-off stays at a BBQ cook-off. Here's where you can find us in 2008. read more >
Founder JD Davidsmeyer
Member, International Bar-B-Que Cookers Association